DB43/T 2370-2022 地理标志产品 新晃侗藏红米

ICS65.020.20

CCSB05

43

湖南省地方标准

DB43/T2370—2022

地理标志产品新晃侗藏红米

ProductofgeographicalindicationXinhuangDongcangredrice

2022-07-08发布2022-10-08实施

湖南省市场监督管理局发布

DB43/T2370—2022

目次

前言························································································································Ⅲ

1范围·····················································································································1

2规范性引用文件······································································································1

3术语和定义············································································································2

4保护范围···············································································································2

5环境条件···············································································································2

6种植·····················································································································2

7加工·····················································································································5

8质量要求···············································································································6

9检验方法···············································································································7

10检验规则··············································································································8

11标志、标签、包装、运输和贮存···············································································9

附录A（规范性）新晃侗藏红米地理标志产品保护范围区域图··········································10

附录B（资料性）化学防治方法·················································································11

参考文献··················································································································12

I

DB43/T2370—2022

II

DB43/T2370—2022

前言

本文件按照GB/T1.1—2020《标准化工作导则第1部分：标准化文件的结构和起草规则》的规

定起草。

请注意本文件的某些内容可能涉及专利。本文件的发布机构不承担识别专利的责任。

本文件由湖南省知识产权局提出。

本文件由湖南省地理标志产品标准化技术委员会归口。

本文件主要起草单位：新晃侗族自治县市场监督管理局、新晃侗族自治县农业局、湖南志成食品技

术服务有限公司、广电计量检测（湖南）有限公司、湖南侗都米业股份有限公司。

本文件主要起草人：张建辉、杨顺焱、杨秀忠、张小平、曾宪峰、黄欢、姚茂洪、曾佳玲。

III

DB43/T2370—2022

IV

DB43/T2370—2022

地理标志产品新晃侗藏红米

1范围

本文件规定了新晃侗藏红米的保护范围、环境条件、种植、加工、质量要求、检验方法、检验规则、

标志、标签、包装、运输和贮存。

本文件适用于地理标志产品新晃侗藏红米的种植、加工与销售。

2规范性引用文件

下列文件中的内容通过文中的规范性引用而构成本文件必不可少的条款。其中，注日期的引用文件，

仅该日期对应的版本适用于本文件；不注日期的引用文件，其最新版本（包括所有的修改单）适用于本

文件。

GB/T191包装储运图示标志

GB1350稻谷

GB2715食品安全国家标准粮食

GB2761食品安全国家标准食品中真菌毒素限量

GB2762食品安全国家标准食品中污染物限量

GB2763食品安全国家标准食品中农药最大残留限量

GB3095环境空气质量标准

GB4404.1粮食作物种子第1部分：禾谷类

GB5009.3食品安全国家标准食品中水分的测定

GB5009.5食品安全国家标准食品中蛋白质的测定

GB5009.93食品安全国家标准食品中硒的测定

GB5084农田灌溉水质标准

GB/T5491粮食、油料检验扦样、分样法

GB/T5492粮油检验粮食、油料的色泽、气味、口味鉴定

GB/T5494粮油检验粮食、油料的杂质、不完善粒检验

GB/T5496粮食、油料检验黄粒米及裂纹粒检验法

GB/T5503粮油检验碎米检验法

GB5749生活饮用水卫生标准

GB7718食品安全国家标准预包装食品标签通则

GB/T8321农药合理使用准则

GB14881食品安全国家标准食品生产通用卫生规范

GB15618土壤环境质量农用地土壤污染风险管控标准（试行）

GB/T15683大米直链淀粉含量的测定

GB/T17109粮食销售包装

GB/T17924地理标志产品标准通用要求

GB/T22294粮油检验大米胶稠度的测定