DB42/T 1122-2105 绿色食品 杏鲍菇生产技术规程

ICS65.020

B39

备案号：DB42

湖北省地方标准

DB42/T1122—2015

绿色食品杏鲍菇生产技术规程

Greenfood-Technicalregulationsforpleurotuseryngiiproduction

(报批稿)

2015-11-20发布2016-01-20实施

湖北省质量技术监督局发布

DB42/T1122—2015

目次

前言................................................................................II

1范围..............................................................................1

2规范性引用文件....................................................................1

3生产条件..........................................................................1

3.1产地环境......................................................................1

3.2培养室........................................................................1

4栽培基质..........................................................................2

5菌种..............................................................................2

5.1菌种选择......................................................................2

5.2菌种质量......................................................................2

6栽培技术..........................................................................2

6.1培养料配方....................................................................2

6.2拌料..........................................................................2

6.3装袋..........................................................................2

6.4灭菌..........................................................................2

6.5接种..........................................................................3

6.6菌丝培养期管理................................................................3

6.7出菇期管理....................................................................3

6.8子实体生长期管理..............................................................3

7病虫害防治..