T/DZJN 195-2023 消费品质量分级 燃气灶

ICS97.180

CCSY69

团体标准

T/DZJN195—2023

消费品质量分级燃气灶

Qualitygradingofconsumerproducts—Gasstove

2023⁃12⁃05发布2024⁃06⁃05实施

中国电子节能技术协会发布

中国标准出版社出版

T/DZJN195—2023

目次

前言··························································································································Ⅲ

1范围·······················································································································1

2规范性引用文件········································································································1

3术语和定义··············································································································1

4要求·······················································································································1

5检测方法·················································································································3

6评价方法·················································································································3

参考文献·····················································································································4

Ⅰ

T/DZJN195—2023

前言

本文件按照GB/T1.1—2020《标准化工作导则第1部分：标准化文件的结构和起草规则》的规

定起草。

请注意本文件的某些内容可能涉及专利。本文件的发布机构不承担识别专利的责任。

本文件由芜湖美的智能厨电制造有限公司、中国电子节能技术协会智能电器专业委员会共同

提出。

本文件由中国电子节能技术协会归口。

本文件起草单位：芜湖美的智能厨电制造有限公司、广东万和电气有限公司、深圳市凯度电器有限

公司、佛山市云米电器科技有限公司、绍兴市质量技术监督检测院、中山市开力品牌营销有限公司、浙

江优创电器股份有限公司。

本文件主要起草人：孙飞、秦新华、傅平、王成、王兆军、张炳卫、李平、王忠爱、梁上音。

Ⅲ

T/DZJN195—2023

消费品质量分级燃气灶

1范围

本文件规定了家用和类似用途燃气灶具产品质量分级的要求，描述了相应的试验方法和评价

方法。

本文件适用于家用和类似用途的单个燃烧器额定热负荷≤5.23kW的燃气灶的质量分级评价。

2规范性引用文件

下列文件中的内容通过文中的规范性引用而构成本文件必不可少的条款。其中，注日期的引用文

件，仅该日期的对应的版本适用于本文件；不注日期的引用文件，其最新版本（包括所有的修改单）适用

于本文件。

GB16410家用燃气灶具

GB/T26572电子电气产品中限用物质的限量要求

GB30720家用燃气灶具能效限定值及能效等级

T/GDC193—2022家用燃气灶、集成灶加热温度均匀性评价及分级

3术语和定义

GB16410、GB30720界定的以及下列术语和定义适用于本文件。

3.1

燃气灶gasstove

用本身的支架支撑烹调器皿，并用火直接加热烹调器皿的燃气燃烧器具。

[来源：GB16410—2020，3.2]

3.2

质量quality

消费品的一组固有特性满足要求的程度。

注：特性指可区分的特征，包括物理的、感官的、时间的、人因工效的、功能方面的特征。

[来源：GB/T44164—2024，3.2]

3.3

质量分级qualitygrading

通过科学评价对产品品质进行等级划分并明示产品质量信息的过程。

[来源：GB/T44164—2024，3.3]

4要求

4.1基本要求

4.1.1燃气灶具技术性能应符合GB16410和GB30720的要求。

4.1.2燃气灶具相关电气安全要求应符合GB16410的相关要求。

1