DB43/T 2717-2023 三樟黄贡椒春提早栽培技术规程
DB43/T 2717-2023
基本信息
发布历史
-
2023年08月
研制信息
- 起草单位:
- 起草人:
- 出版信息:
- 页数:13页 | 字数:- | 开本: -
内容描述
ICS67.060
CCSB22
43
湖南省地方标准
DB43/T2717—2023
三樟黄贡椒春提早栽培技术规程
TechnologyCodeofpracticeofearlyspringproduction
forsanzhanghuanggongpepper
2023-08-22发布2023-11-22实施
湖南省市场监督管理局发布
DB43/T2717—2023
目次
前言························································································································Ⅲ
1范围·····················································································································1
2规范性引用文件······································································································1
3术语和定义············································································································1
4产地环境···············································································································1
5设施建设···············································································································2
5.1大棚搭建·········································································································2
5.2小拱棚搭建······································································································2
6种子选择···············································································································2
7集约化育苗············································································································2
7.1前期准备·········································································································2
7.2播种···············································································································2
8苗期管理···············································································································2
8.1温度管理·········································································································2
8.2水分管理·········································································································2
8.3施肥管理·········································································································3
8.4炼苗···············································································································3
8.5壮苗标准·········································································································3
9定植·····················································································································3
9.1整地施肥·········································································································3
9.2定植时间、密度和方法·······················································································3
10田间管理··············································································································4
10.1温度和湿度····································································································4
10.2水肥··············································································································4
10.3整枝··············································································································4
10.4搭架··············································································································4
11病虫害防治···········································································································4
11.1常见病虫害····································································································4
11.2防治原则·······································································································4
11.3防治方法·······································································································4
12采收与贮运···········································································································5
13废弃物处理···········································································································5
14档案管理··············································································································5
定制服务
推荐标准
- T/GXDSL 021-2024 南宁老友粉原材料溯源与质量控制标准 2024-12-28
- T/GDNB 254-2024 动物源性食品中多类兽药残留的测定及混检快筛法 2024-10-22
- T/GDFDTAEC 08-2024 食品中禁用脂溶性合成色素的测定 液相色谱-串联质谱法 2024-03-29
- T/CNFIA 225.3-2024 食品中致敏原成分检测方法 第3部分:麸质 免疫分析法 2024-11-20
- T/THSX 505-2024 葡萄中氟菌唑及其代谢物残留量的测定 2024-08-25
- T/CITS RM0008-2024 小麦粉中偶氮甲酰胺分析有证标准样品 2024-10-10
- T/KJFX 005-2021 蔬菜水果中2,4-二氯苯氧乙酸快速测定 胶体金免疫层析法 2021-12-07
- T/GXAS 834-2024 南宁老友粉中罂粟碱 、那可丁、蒂巴因、吗 啡和可待因的测定 离子交换净化-液相色谱串联质谱法 2024-09-29
- T/SATA 050-2023 香蕉中吡唑醚菌酯的快速检测 胶体金免疫层析法 2023-04-18
- T/YNBX 076-2023 蔬菜水果中12种农药残留快速检测 胶体金免疫层析法 2023-02-01