译：SN/T 5667-2024

译：SN/T 5514-2023 Rapid detection method for toxigenic fungi in exported food: Real-time PCR method

译：SN/T 5523-2023 Determination of Pseudomonas aeruginosa in Water Enzyme Substrate Method

译：SN/T 5516.8-2023 SN/T 5516.8-2023 Method for detection of pathogenic bacteria using fluorescence-labeled recombinase polymerase amplification (RPA) in food exports Part 8: Enterocytozoon bieneusi

译：SN/T 5516.16-2023

译：SN/T 5516.10-2023 The method for detecting pathogenic bacteria in food using fluorescence recombinase-mediated nucleic acid amplification (RAA) Part 10: Detection of enteric coli and yersiniae. (Note: The text is in Chinese) (Note: the above text is an approximation of the translation, it should be verified by a professional translator.)

译：SN/T 5516.13-2023

译：SN/T 5516.4-2023 The method for detecting pathogenic bacteria in food using fluorescence recombinase-mediated nucleic acid amplification (RAA) - Part 4: Vibrio parahaemolyticus in food exported goods

译：SN/T 5516.2-2023 Export food - Pathogen fluorescence recombinase-mediated rolling circle amplification (RCA-RCA) detection method - Part 2: Shigella spp

译：SN/T 5516.3-2023 SN/T 5516.3-2023: Method for the detection of pathogenic bacteria using fluorescence-based recombinase-mediated ligation-mediated nucleic acid amplification (RAA) in exported food - Part 3: Staphylococcus aureus

译：SN/T 5516.12-2023 Export Food Pathogen Fluorescent Recombinase-Mediated Transposon Mutagenesis Assay for the Detection of (RAA) Part 12: Pseudomonas Aeruginosa

译：SN/T 5516.1-2023 The method for detecting pathogenic bacteria using fluorescence recombinase-mediated ligation-based amplification (RAA) in exported food - Part 1: Salmonella

译：SN/T 5516.9-2023 SN/T 5516.9-2023 Pathogenic bacteria fluorescence recombinase-mediated ligation-assisted nucleic acid amplification (RAA) detection methods for food exports Part 9: Listeria monocytogenes single-cell isolate

译：SN/T 5516.14-2023 Export Food: Pathogen Fluorescent Recombinase Mediated Transposon-Mediated Amplification (RAA) Detection Method Part 14: Clostridium Perfringens (Gas-producing Clostridium)

译：SN/T 5516.5-2023 SN/T 5516.5-2023 Pathogenic bacteria fluorescence recombinase-mediated ligation-assisted nucleic acid amplification (RAA) detection methods for food exports Part 5: Enterobacteriaceae

译：SN/T 5516.11-2023 The method for detecting pathogenic bacteria in food using fluorescence recombinase-mediated strand displacement amplification (RAA) - Part 11: Klebsiella pneumoniae in food

译：SN/T 5516.7-2023 SN/T 5516.7-2023: Method for detecting pathogenic bacteria using fluorescence recombinase-mediated isothermal nucleic acid amplification (RAA) in food for export - Part 7: Shigella-producing Escherichia coli

译：SN/T 5516.6-2023 Export food pathogen fluorescence recombinase-mediated rolling circle amplification (RCA-RCA) detection method Part 6: Escherichia coli O157

译：SN/T 5516.15-2023 The method for detecting pathogenic bacteria in food using fluorescence recombinase-mediated rolling circle amplification (RAA) - Part 15: Vibrio cholerae. (Note: This is a specific type of bacteria commonly associated with foodborne illnesses.)

译：SN/T 5368.1-2022 Commercial assay kit method for detection of Clostridium (Enterobacter sakazakii) Method 1