DB43/T 2418-2022 鸡腿菇种植技术规程

ICS67.080

CCSB31

43

湖南省地方标准

DB43/T2418—2022

鸡腿菇种植技术规程

Codeofpracticeofcultivationtechnologyofjituigu

2022-07-08发布2022-10-08实施

湖南省市场监督管理局发布

DB43/T2418—2022

目次

前言························································································································Ⅲ

1范围·····················································································································1

2规范性引用文件······································································································1

3术语和定义············································································································1

4产地环境···············································································································1

5菌种选择···············································································································1

6备料·····················································································································2

7培养料制备············································································································2

8搭棚·····················································································································2

9装袋接种···············································································································2

10发菌····················································································································2

11开袋覆土··············································································································3

12出菇····················································································································3

13采收····················································································································3

14转潮····················································································································3

15病虫防治··············································································································3

16档案管理··············································································································3

附录A（资料性）鸡腿菇主要病虫害防治·······································································4

附录B（资料性）生产记录·························································································5

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DB43/T2418—2022

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DB43/T2418—2022

前言

本文件按照GB/T1.1—2020《标准化工作导则第1部分：标准化文件的结构和起草规则》的规

定起草。

请注意本文件的某些内容可能涉及专利。本文件的发布机构不承担识别专利的责任。

本文件由湖南省农业农村厅提出。

本文件由湖南省农业标准化委员会归口。

本文件起草单位：湖南湘福翔食用菌股份有限公司、长沙市农业技术推广中心、长沙县农业农村局、

长沙县湘农技术转移咨询有限公司、湖南汉普科技发展有限公司、湖南湘印康农科技发展有限公司、湖

南菜驿园农业科技有限公司。

本文件主要起草人：宋佳伟、吴明聪、王志明、刘琼、程崑仑、黄志桃、郭杉。

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DB43/T2418—2022

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