DB37/T 3475-2018 地理标志产品 蒙阴苹果
DB37/T 3475-2018 DB37/T 3475-2018 Geographical Indication Products Mengyin Apple
基本信息
发布历史
-
2018年12月
研制信息
- 起草单位:
- 起草人:
- 出版信息:
- 页数:12页 | 字数:- | 开本: -
内容描述
ICS67.080.10
B31
DB37
山东省地方标准
DB37/T3475—2018
地理标志产品蒙阴苹果
2018-12-29发布2019-01-29实施
山东省市场监督管理局发布
DB37/T3475—2018
目次
前言...............................................................................III
1范围...............................................................................1
2规范性引用文件.....................................................................1
3术语和定义.........................................................................1
4地理标志产品保护范围...............................................................2
5要求...............................................................................3
5.1自然环境.......................................................................3
5.1.1地理位置...................................................................3
5.1.2气候特点...................................................................3
5.1.3土壤.......................................................................3
5.2果园管理.......................................................................3
5.2.1土肥水管理.................................................................3
5.2.2花果管理...................................................................4
5.2.3病虫害控制.................................................................4
5.2.4整形修剪...................................................................4
5.3采收...........................................................................5
5.4等级规格指标...................................................................5
5.5理化指标.......................................................................6
5.6卫生指标.......................................................................6
6检验方法...........................................................................6
6.1取样方法.......................................................................6
6.2等级规格、理化指标.............................................................6
6.3卫生指标.......................................................................6
7检验规则...........................................................................6
7.1检验分类.......................................................................6
7.1.1常规检验...................................................................6
7.1.2型式检验...................................................................6
7.2组批...........................................................................6
7.3抽样方法.......................................................................6
7.4判定规则.......................................................................6
8包装、标志、运输和贮存.............................................................7
8.1包装...........................................................................7
8.2标志...........................................................................7
8.3运输...........................................................................7
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