DB43/T 1954-2020 生姜姜瘟病综合防控技术规程
DB43/T 1954-2020 Ginger epidemic disease prevention and control technical specification for ginger rhizome rot
基本信息
发布历史
-
2020年12月
研制信息
- 起草单位:
- 起草人:
- 出版信息:
- 页数:11页 | 字数:- | 开本: -
内容描述
ICS65.020
CCSB16
DB43
湖南省地方标准
DB43/T1954—2020
姜瘟病综合防控技术规程
TechnicalRegulationforIntegratedControlofGingerBacterialBlast
2020-12-29发布2021-03-29实施
湖南省市场监督管理局发布
DB43/T1954—2020
目次
前言························································································································Ⅲ
1范围·····················································································································1
2规范性引用文件······································································································1
3术语和定义············································································································1
4防控原则···············································································································1
5防控方法···············································································································1
6防控档案···············································································································3
附录A(资料性)姜瘟病识别症状················································································4
附录B(资料性)姜瘟病病情分级标准及病情指数、防治效果计算方法································5
I
DB43/T1954—2020
II
DB43/T1954—2020
前言
本文件按照GB/T1.1-2020给出的规则起草。
请注意本文件的某些内容可能涉及专利,本文件的发布机构不承担识别这些专利的责任。
本文件由湖南省植物保护研究所提出。
本文件由湖南省农业标准化技术委员会归口。
本文件起草单位:湖南省植物保
定制服务
推荐标准
- DB23/T 2836-2021 电子证照技术规范 2021-04-13
- DB23/T 2827-2021 燃料乙醇生产企业风险辨识与防范指南 2021-04-13
- DB23/T 2828-2021 生产安全事故调查技术管理导则 2021-04-13
- DB23/T 2830-2021 电子政务外网运行及管理规范 2021-04-13
- DB23/T 2831-2021 电子政务外网网络技术规范 2021-04-13
- DB23/T 2837-2021 黑龙江“全省事”移动政务服务平台总体规范 2021-04-13
- DB23/T 2834-2021 “互联网+监管”系统监管数据规范第3部分 监管辅助数据 2021-04-13
- DB23/T 2829-2021 电子政务外网安全管理规范第一部分: 网络安全总体要求 2021-04-13
- DB23/T 2832-2021 “互联网+监管”系统监管数据规范第1部分:监管基础数据 2021-04-13
- DB23/T 2833-2021 “互联网+监管”系统监管数据规范第2部分:监管行为数据 2021-04-13