DB42/T 1882-2022 桑枝栽培斑玉蕈生产技术规程
DB42/T 1882-2022 DB42/T 1882-2022 Production technical regulations for the cultivation of Banyan mushroom by using mulberry branches
基本信息
发布历史
-
2022年06月
研制信息
- 起草单位:
- 起草人:
- 出版信息:
- 页数:14页 | 字数:- | 开本: -
内容描述
ICS65.020.20
CCSB30
DB42
湖北省地方标准
湖北省地方标准DB42/T1882—2022
桑枝栽培斑玉蕈生产技术规程
CodeofpracticeforcultivationofHypsizygusmarmoreususingmulberry
branch
2022-06-28发布2022-08-28实施
湖北省市场监督管理局发布
DB42/T1882—2022
目次
前言................................................................................III
引言..................................................................................V
1范围...............................................................................1
2规范性引用文件.....................................................................1
3术语和定义.........................................................................1
4栽培场地...........................................................................2
产地周边环境要求...............................................................2
菌种生产区.....................................................................2
原料区.........................................................................2
拌料装瓶/袋区..................................................................2
灭菌区.........................................................................2
冷却区.........................................................................2
接种区.........................................................................2
养菌区.........................................................................2
搔菌区.........................................................................2
出菇区........................................................................2
采收包装区....................................................................3
菌渣处理区....................................................................3
5原辅料要求.........................................................................3
主料...........................................................................3
辅料...........................................................................3
水.............................................................................3
6栽培种要求.........................................................................3
7栽培管理...........................................................................3
配方要求.......................................................................3
拌料...........................................................................3
装瓶/袋........................................................................3
灭菌...........................................................................4
冷却...........................................................................4
栽培种接种.....................................................................4
养菌管理.......................................................................4
搔菌...........................................................................4
出菇管理.......................................................................4
8采收、包装与贮运...................................................................5
采收与包装..................
定制服务
推荐标准
- DB5103/T 24-2021 地理标志产品 自流井盐生产技术规范 2021-12-16
- DB5120/T 6-2021 农家乐、乡村酒店服务质量等级划分 2021-12-10
- DB21/T 3562-2021 红松人工林下北苍术栽培技术规程 2021-12-30
- DB5117/T 43-2021 小型西瓜生产技术规程 2021-12-23
- DB5120/T 8-2021 地理标志产品 通贤柚种植技术规范 2021-12-14
- DB5132/T 71-2021 牦牛犊牛培育技术规程 2021-12-02
- DB5120/T 5-2021 地理标志产品 安岳柠檬种植技术规范 2021-11-10
- DB5132/T 70-2021 牦牛体况评价技术规程 2021-12-02
- DB5117/T 42-2021 晾晒烟井窖式移栽技术规程 2021-12-23
- DB5120/T 7-2021 乡村旅游特色民宿服务质量等级划分 2021-12-10