DB3307/T 113-2020 辣椒生产全产业链管控技术规范

ICS65．020．01

CCSB05

3307

浙江省金华市地方标准

DB3307/T113—2020

辣椒生产全产业链管控技术规范

Technicalspecificationforthewholeindustrialchainmanagementandcontrolof

pepper

2020-12-25发布2021-01-25实施

金华市市场监督管理局发布

DB3307/T113—2020

目次

前言................................................................................III

1范围...............................................................................1

2规范性引用文件.....................................................................1

3术语和定义.........................................................................1

4产地选择...........................................................................1

5大田准备...........................................................................1

施足基肥.......................................................................2

翻耕定畦.......................................................................2

覆膜...........................................................................2

6育苗定植...........................................................................2

品种选择.......................................................................2

播种育苗.......................................................................2

定植时间.......................................................................2

定植密度.......................................................................3

定植方法.......................................................................3

查苗补缺.......................................................................3

7田间管理...........................................................................3

温湿度管理.....................................................................3

肥水管理.......................................................................3

整枝、防倒伏...................................................................3

草害管理.......................................................................3

8病虫害防治.........................................................................3

主要病虫害.....................................................................4

防治原则.......................................................................4

农业防治.......................................................................4

物理防治.......................................................................4

生物防治.......................................................................4

化学防治.......................................................................4

9采收分级包装.......................................................................4

10质量安全管控......................................................................4

产品质量安全检测..............................................................4

追溯体系......................................................................4

生产记录......................................................................4

农田废弃物管理................................................................5

11贮藏、运输........................................................................5

贮藏..........................................................................5

运输..........................................................................5

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