DB5133/T 67-2023 地理标志产品 得荣树椒种植技术规范

ICS65.020.20

CCSB30

5133

四川省（甘孜州）地方标准

DB5133/T67—2023

代替DB5133/T67-2022

地理标志保护产品得荣树椒种植技术规范

2023-11-16发布2023-12-16实施

甘孜藏族自治州市场监督管理局  发布

DB5133/T67—2023

目次

前言.................................................................................III

1范围.................................................................................1

2规范性引用文件.......................................................................1

3术语和定义...........................................................................1

4地理标志产品保护范围.................................................................1

5自然生态环境.........................................................................1

5.1地理环境.........................................................................1

5.2气候环境.........................................................................2

6生产技术要求.........................................................................2

6.1得荣树椒的植物学特性.............................................................2

6.2产地选择.........................................................................2

6.3育苗.............................................................................2

6.4定植.............................................................................4

6.5田间管理.........................................................................4

6.6树冠培育管理.....................................................................4

6.7得荣树椒的越冬保护...............................................................4

7安全要求.............................................................................5

8采收要求.............................................................................5

9质量要求.............................................................................5

9.1感官要求.........................................................................5

9.2理化指标（鲜果）.................................................................5

9.3农药残留.........................................................................5

9.4污染物限量.......................................................................5

9.5净含量...........................................................................5

9.6生产加工过程中的卫生要求.........................................................6

10检验规则............................................................................6

10.1组批............................................................................6

10.2抽样............................................................................6

10.3交收检验........................................................................6

10.4型式检验........................................................................6

10.5判定规则........................................................................6

11标签、标志、包装....................................................................6

11.1标签............................................................................6

11.2标志............................................................................6

11.3包装............................................................................6

I

DB5133/T67—2023

12运输和贮存...................................................................